25ans－ヴァンサンカン－

Course content (6 items in total)

1. Today's bite-sized appetizer (amuse-bouche)

A small dish made with the recommended ingredients of the day.The perfect start to a meal.

2. Assortment of 3 types of appetizers

A colorful assortment of appetizers made with seasonal ingredients, allowing you to enjoy small portions.The contents change daily.

3. Oven-baked Camembert (honey & nuts) + baguette

The melted Camembert, fragrant nuts, and honey go perfectly together.Goes well with wine too!

4. Herb-roasted chicken thighs

The skin is crispy and the inside is juicy.The aroma of herbs will whet your appetite.

5. Chef's Choice Pasta

Prepared according to the stock available on the day.A dish that makes the most of seasonal ingredients.

6. Dessert

Catalana (fragrant caramelized cold pudding)

option

For an additional 500 yen per person, you can change to "Today's Fruit and Burrata Cheese Caprese"

For an additional 500 yen per person, you can change 4 to "Grilled Japanese Black Beef"

Add 90 minutes of all-you-can-drink for an additional 1,500 yen per person